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Oven Buying Guide: Oven Fuel Types

We do gas. We do electric. We do both!

Your fuel decision may already be made, due to what services are available where you live. If not, here is an introduction to cooking with gas and electric, to help you decide.

Gas ovens

Gas ovens heat using a burner at the base of the oven. Heat rises and creates different temperatures throughout the oven cavity. Many people love this style of cooking and consider it to be the most ‘traditional’ option, allowing you to cook at different temperatures simultaneously.

Now, with the addition of a fan to circulate air and even temperatures up, your gas oven can perform in a similar way to an electric model too.

Electric ovens

Consistent, even temperatures can be maintained and controlled to the minutest of increments with a CDA electric oven. With up to 16 different ways to manipulate electric oven heat, from a turbo grill down to a gentle warming oven, you can really say that electric is a multifunctional cooking tool.

a gas oven and an electric oven

More in the Oven advice centre: